![]() ![]() They disappeared in no time and guests raved about them. You know exactly where this is going – these were the hit of the party. I made them for Caroline’s birthday party because mac and cheese was an ideal dish for rounding out the menu, and the individual servings are perfect for a party spread. Though a cute idea in theory, I imagined they weren’t much more than that, and thought they might leave something to be desired as far as taste goes. When I first made them, I did not have very high hopes. So here’s the deal with these mac and cheese bites. Spoon about 2 tablespoons macaroni mixture into prepared mini-muffin cups sprinkle with remaining cheddar cheese and bread crumbs., Bake until golden brown, 8-10 minutes. Stir in 1 cup cheddar cheese and Swiss cheese until melted., Remove from heat stir in biscuit mix, eggs and 1/2 cup bread crumbs. ![]() Bring to a boil, stirring constantly cook and stir until thickened, 1-2 minutes. Stir in flour and seasonings until smooth gradually whisk in milk. In a large saucepan, melt butter over medium heat. Cook macaroni according to package directions drain., Meanwhile, sprinkle 1/4 cup bread crumbs into 36 greased mini-muffin cups. Instead, the adults devoured my mini mac and cheese. Young relatives were coming for a Christmas party, so I wanted something fun for them to eat. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |